Aurora Pale ale - Beer Recipe - Brewer's Friend

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Aurora Pale ale

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 67.03 liters
Post Boil Size: 60.6 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Saturday December 3rd 2022
1.057
1.014
5.6%
34.1
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg United Kingdom - Maris Otter Pale14 kg Maris Otter Pale 38 3.75 90.3%
500 g Simpsons - Munich Malt500 g Munich Malt 36.8 8 3.2%
500 g Simpsons - Crystal Light 500 g Crystal Light 33.1 38.03 3.2%
500 g Simpsons - Dextrin Malt500 g Dextrin Malt 31 1.1 3.2%
15,500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Aurora60 g Aurora Hops Pellet 8 Boil 60 min 20.07 22.2%
90 g Aurora90 g Aurora Hops Pellet 8 Boil 5 min 6 33.3%
120 g Aurora120 g Aurora Hops Pellet 8 Whirlpool 20 min 8 44.4%
270 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g auroa Water Agt Mash 0 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 67.05 L. Suggest reducing initial water volume to 45.4 L and adding 21.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 66.81 L. Suggest reducing strike water volume to 35.17 L and adding 21.41 L sparge/top-off. 56.6
Strike water volume at mash thickness of 3.7 L/kg 56.6
Mash volume with grains 66.8
Grain absorption losses -15.5
Remaining sparge water volume (equipment estimates 26.9 L) 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 67.1 L) 67
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 60.6
Hops absorption losses (whirlpool, hop stand) -0.6
Going into fermentor 60
Total: 83.4  
Equipment Profile Used: System Default
"Aurora Pale ale" No Profile Selected beer recipe by Brewer #385656. All Grain, ABV 5.58%, IBU 34.07, SRM 7.53, Fermentables: (Maris Otter Pale, Munich Malt, Crystal Light , Dextrin Malt) Hops: (Aurora) Other: (auroa)
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  • Last Updated: 2022-12-03 17:33 UTC