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Luminator

365 calories 30.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Doppelbock
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.51 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.110 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 365 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)
Created: Monday September 26th 2022
1.110
1.019
11.9%
24.1
38.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Weyermann - Barke Munich Malt4 lb Barke Munich Malt 37 8 65.3%
2 lb Munich Dark 20L2 lb Munich Dark 20L 34 20 32.7%
2 oz Briess - Chocolate2 oz Chocolate 25 350 2%
6.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Hallertau Hersbrucker0.2 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 16.1 50%
0.20 oz Hallertau Hersbrucker0.2 oz Hallertau Hersbrucker Hops Pellet 4 Boil 15 min 7.99 50%
0.40 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 34 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 3.53 14.1  
Mash volume with grains 4.02 16.1  
Grain absorption losses -0.77 -3.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 2.51 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 3.53 14.1
Equipment Profile Used: System Default
"Luminator" Doppelbock beer recipe by geerty01. BIAB, ABV 11.94%, IBU 24.08, SRM 38.83, Fermentables: (Barke Munich Malt, Munich Dark 20L, Chocolate) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-31 18:18 UTC