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Awesome Recipe

161 calories 16.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 16.75 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday April 29th 2022
1.049
1.012
4.8%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb American - Pilsner21 lb Pilsner 37 1.8 73.7%
3 lb American - Vienna3 lb Vienna 35 4 10.5%
3 lb American - Rye3 lb Rye 38 3.5 10.5%
1.50 lb Gladfield - Flaked Spelt1.5 lb Flaked Spelt 32.2 1.7 5.3%
28.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 17.88 gal (71.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 5.88 gal (23.5 qt) sparge/top-off.    
Heat water added to kettle (equipment estimates 21.44 g | 85.8 qt) 21.56 86.3  
Mash volume with grains (equipment estimates 21.44 g | 85.8 qt) 23.84 95.4  
Grain absorption losses (steeping) -3.56 -14.3  
Pre boil volume (equipment estimates 17.88 g | 71.5 qt) 18 72  
Boil off losses -1.88 -7.5  
Post boil volume (equipment estimates 16 g | 64 qt) 16.75 67  
Going into fermentor (equipment estimates 16.75 g | 67 qt) 16 64  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 21.56 86.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Hollis1180. Extract, ABV 4.82%, IBU 0, SRM 3.81, Fermentables: (Pilsner, Vienna, Rye, Flaked Spelt)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-29 13:48 UTC