A Galaxiid's Galaxy - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

A Galaxiid's Galaxy

142 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 15.45 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Saturday February 12th 2022
1.043
1.011
4.2%
32.4
6.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg US - Pale 2-Row2 kg Pale 2-Row 37 1.8 90.9%
0.20 kg American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L 34 40 9.1%
2.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Galaxy3 g Galaxy Hops Pellet 14.25 Boil 60 min 11.75 6.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 10 min 14.2 20.8%
10 g Galaxy10 g Galaxy Hops Leaf/Whole 14.25 Whirlpool 15 min 6.48 20.8%
25 g Galaxy25 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 3 days 52.1%
48 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.4 L/kg 5.3
Mash volume with grains (equipment estimates 6.7 L) 6.7
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 14.6 L) 13.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.8 L) 15.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 11
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 0.1
Going into fermentor 11
Total: 18.6  
Equipment Profile Used: System Default
"A Galaxiid's Galaxy" No Profile Selected beer recipe by Brewer #329243. All Grain, ABV 4.22%, IBU 32.42, SRM 6.63, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Galaxy) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-19 07:29 UTC