Azzaca-tack 1 - Beer Recipe - Brewer's Friend

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Azzaca-tack 1

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 3.7 liters (fermentor volume)
Pre Boil Size: 8.2 liters
Post Boil Size: 4.65 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Tuesday January 4th 2022
1.047
1.012
4.6%
37.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
750 g Simpsons - Finest Pale Ale Golden Promise750 g Finest Pale Ale Golden Promise 37 2.4 100%
750 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Azacca5 g Azacca Hops Pellet 15 Boil 5 min 12.65 29.4%
12 g Azacca12 g Azacca Hops Pellet 15 Whirlpool 45 min 24.33 70.6%
17 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
5 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Steeping 70 °C 70 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 9.7 L) 9.9
Mash volume with grains (equipment estimates 10.2 L) 10.3
Grain absorption losses -0.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.1 L) 8.2
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 3.8 L) 4.7
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 4.6 L) 3.7
Total: 9.9  
Equipment Profile Used: System Default
"Azzaca-tack 1" No Profile Selected beer recipe by sambower1997. BIAB, ABV 4.58%, IBU 36.98, SRM 3.9, Fermentables: (Finest Pale Ale Golden Promise) Hops: (Azacca)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-01-21 23:10 UTC