Dave's 1850 porter - Beer Recipe - Brewer's Friend

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Dave's 1850 porter

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday December 14th 2021
1.050
1.012
4.9%
0.0
41.5
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 63.6%
1.40 kg Brown Malt1.4 kg Brown Malt 34 90.36 29.7%
0.32 kg United Kingdom - Black Patent0.32 kg Black Patent 27 525 6.8%
4.72 kg / $ 0.00
 
Target Water Profile
Manchester, Stretford
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.2
Mash volume with grains 17.3
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 17.2 L) 18.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 27
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 32.6  
Equipment Profile Used: System Default
"Dave's 1850 porter" No Profile Selected beer recipe by Brewer #316471. All Grain, ABV 4.89%, IBU 0, SRM 41.51, Fermentables: (Maris Otter Pale, Brown Malt, Black Patent)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-14 23:33 UTC