Soga Blanc Ale - Beer Recipe - Brewer's Friend

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Soga Blanc Ale

187 calories 18.5 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Post Boil Gravity: 1.246 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Thursday November 25th 2021
1.061
1.014
6.3%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Organic Pilsner Malt4.5 kg Organic Pilsner Malt 36 2 86.5%
0.10 kg Grape0.1 kg Grape 7.15 0 1.9%
0.20 kg Munich0.2 kg Munich 37 6 3.8%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 7.7%
5.20 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 15.7 L) 16
Mash volume with grains (equipment estimates 15.7 L) 19.4
Grain absorption losses (steeping) -5.1
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 10.7 L) 11
Boil off losses -5.7
Post boil volume 5
Top off amount 15
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 31  
Equipment Profile Used: System Default
"Soga Blanc Ale" No Profile Selected beer recipe by Brewer #116928. Extract, ABV 6.28%, IBU 0, SRM 4.24, Fermentables: (Organic Pilsner Malt, Grape, Munich, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-25 03:58 UTC