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1st AAA

150 calories 15.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday October 28th 2021
1.049
1.012
4.8%
43.8
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g Belgian - Pilsner2500 g Pilsner 37 1.6 83.3%
500 g Belgian - Aromatic500 g Aromatic 33 38 16.7%
3,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Charles Faram - Challenger25 g Challenger Hops Leaf/Whole 7 Boil 60 min 36.42 55.6%
10 g Hill Top Hops - Cascade10 g Cascade Hops Leaf/Whole 6 Boil 15 min 6.2 22.2%
10 g Hill Top Hops - Cascade10 g Cascade Hops Pellet 6 Whirlpool at 80 °C 0 min 1.2 22.2%
45 g / $ 0.00
Priming
Method: sucrose       Amount: 99.5 g       Temp: 20 °C       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.8 L) 32.3
Mash volume with grains (equipment estimates 25.8 L) 34.3
Grain absorption losses -3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 14.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 14
Total: 32.3  
Equipment Profile Used: System Default
"1st AAA" American Amber Ale beer recipe by Anonymous. BIAB, ABV 4.8%, IBU 43.82, SRM 8.99, Fermentables: (Pilsner, Aromatic) Hops: (Challenger, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-28 18:29 UTC