Simple Pilsner 1 Gallon - Beer Recipe - Brewer's Friend

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Simple Pilsner 1 Gallon

167 calories 15.3 g 12 oz
Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3.37 gallons
Post Boil Size: 2.37 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Monday May 31st 2021
1.051
1.010
5.5%
34.0
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 lb Weyermann - Barke Pilsner Malt2.3 lb Barke Pilsner Malt 37.03 1.75 100%
2.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz BSG - Saaz0.45 oz Saaz Hops Pellet 3.5 Boil 60 min 33.96 69.2%
0.20 oz BSG - Saaz0.2 oz Saaz Hops Pellet 3.5 Boil 0 min 30.8%
0.65 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
0.20 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.2 oz       Temp: 68 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Glastonbury, CT
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.78 gal Infusion 154 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.06 g | 12.2 qt) 3.91 15.6  
Mash volume with grains (equipment estimates 3.25 g | 13 qt) 4.09 16.4  
Grain absorption losses -0.29 -1.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 3.37 13.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume (equipment estimates 1 g | 4 qt) 2.37 9.5  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 2.37 g | 9.5 qt) 1 4  
Total: 3.91 15.6
Equipment Profile Used: System Default
"Simple Pilsner 1 Gallon" American Lager beer recipe by Brewer #294996. BIAB, ABV 5.45%, IBU 33.96, SRM 3.88, Fermentables: (Barke Pilsner Malt) Hops: (Saaz) Other: (Irish Moss)
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  • Last Updated: 2021-05-31 02:17 UTC