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SGA

223 calories 19.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Wednesday April 7th 2021
1.073
1.013
7.8%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Viking - Pilsner Malt5 kg Pilsner Malt 37 1.9 80.6%
0.20 kg Aromatic Malt0.2 kg Aromatic Malt 35 20 3.2%
1 kg Cane Sugar1 kg Cane Sugar - (late boil kettle addition) 46 0 16.1%
6.20 kg / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.2 L) 32.1
Mash volume with grains (equipment estimates 34.6 L) 35.5
Grain absorption losses -5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.1 L) 26
Volume increase from sugar/extract (late additions) 0.6
Boil off losses -5.7
Post boil Volume (equipment estimates 20 L) 23
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 23 L) 20
Total: 32.1  
Equipment Profile Used: System Default
"SGA" Belgian Golden Strong Ale beer recipe by Lemon12. BIAB, ABV 7.79%, IBU 0, SRM 4.88, Fermentables: (Pilsner Malt, Aromatic Malt, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-07 20:16 UTC