Awesome Recipe
239 calories
24.6 g
12 oz
Yeast
Mangrove Jack - Mangrove jack - California Lager M54
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
77%
|
Flocculation:
|
High |
Optimum Temp:
|
64 - 68 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
109 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
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Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
154 °F |
154 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 2.7 g | 10.8 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.2 g | 24.8 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume (equipment estimates 4.7 g | 18.8 qt)
|
5.5 |
22
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.5 g | 22 qt)
|
4.7 |
18.8
|
Total:
|
8.75
|
35
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.08%, IBU 0, SRM 4.7, Fermentables: (Pale 2-Row, Bohemian Pilsner, Munich, Flaked Corn)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-15 17:20 UTC