General Delivery West Coast Ale - Beer Recipe - Brewer's Friend

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General Delivery West Coast Ale

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 gallons (ending kettle volume)
Pre Boil Size: 27 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 90% (ending kettle)
Source: Imaginary Beer Company
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday March 9th 2021
1.048
1.012
4.7%
28.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27.50 lb Canadian - Pale 2-Row27.5 lb Pale 2-Row 36 1.75 78.6%
7.50 lb German - Vienna7.5 lb Vienna 37 4 21.4%
35 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 11.89 14.3%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 10 min 7.82 28.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 5 min 4.3 28.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Whirlpool 10 min 3.96 28.6%
7 oz / 0.00
 
Target Water Profile
Well water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 25.69 gal (102.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 13.69 gal (54.75 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 14.18 gal (56.7 qt). Suggest reducing initial water volume to 9.2 gal (36.8 qt) and adding 2.18 gal (8.7 qt) sparge/top-off. 11.38 45.5  
Strike water volume at mash thickness of 1.3 qt/lb 11.38 45.5  
Mash volume with grains 14.18 56.7  
Grain absorption losses -4.38 -17.5  
Remaining sparge water volume 20.25 81  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 25.69 g | 102.8 qt) 27 108  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume (equipment estimates 25.31 g | 101.3 qt) 24 96  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Estimated amount in fermentor 23.93 95.7  
Total: 31.63 126.5
Equipment Profile Used: System Default
"General Delivery West Coast Ale" No Profile Selected beer recipe by Imaginary Beer Company. All Grain, ABV 4.68%, IBU 27.97, SRM 3.35, Fermentables: (Pale 2-Row, Vienna) Hops: (Nugget, Simcoe)
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  • Last Updated: 2021-03-09 16:47 UTC