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Awesome Recipe

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 90 liters (fermentor volume)
Pre Boil Size: 105 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Sunday January 31st 2021
1.060
1.015
5.9%
0.0
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19.50 kg BA Malt - Pale Ale19.5 kg Pale Ale 38 4 85%
2 kg BA Malt - Caramelo 302 kg Caramelo 30 35 30 8.7%
0.50 kg BA Malt - Melanoidina0.5 kg Melanoidina 36 25 2.2%
0.80 kg BA Malt - Caramelo 1200.8 kg Caramelo 120 34 120 3.5%
0.15 kg BA Malt - Cebada Tostada0.15 kg Cebada Tostada - (late mash tun addition) 29 500 0.7%
22.95 kg / 0.00
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 95.7 L. Suggest reducing initial water volume to 45.4 L and adding 50.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 98.91 L. Suggest reducing strike water volume to 30.25 L and adding 53.51 L sparge/top-off. 83.8
Strike water volume at mash thickness of 3.7 L/kg 83.8
Mash volume with grains 98.9
Grain absorption losses -23
Remaining sparge water volume (equipment estimates 35.8 L) 45.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 95.7 L) 105
Boil off losses -5.7
Post boil Volume 90
Going into fermentor 90
Total: 128.9  
Equipment Profile Used: System Default
"Awesome Recipe" Scottish Export beer recipe by Anonymous. All Grain, ABV 5.89%, IBU 0, SRM 15.31, Fermentables: (Pale Ale, Caramelo 30, Melanoidina, Caramelo 120, Cebada Tostada)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-31 05:24 UTC