Blonde IA
137 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
10.04 |
31.9% |
32 g |
Willamette32 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
7.22 |
68.1% |
47 g
/ $ 0.00
|
Target Water Profile
Balanced Profile II
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 49.57 L. Suggest reducing initial water volume to 45.4 L and adding 4.17 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3.1 L/kg
|
28.2 |
Mash volume with grains (equipment estimates 27.7 L)
|
34.1 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 31.3 L)
|
31.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 49.6 L)
|
49.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
43.6 |
Top off amount
|
6.4 |
Going into fermentor
|
50 |
Total:
|
59.5
|
Equipment Profile Used: |
System Default |
"Blonde IA" Blonde Ale beer recipe by Brewer #343603. All Grain, ABV 4.83%, IBU 17.26, SRM 5.61, Fermentables: (Pale Ale Malt, Crystal Teak) Hops: (Simcoe, Willamette)
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- Last Updated: 2024-01-20 01:06 UTC