chinook ipa - Beer Recipe - Brewer's Friend

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chinook ipa

203 calories 17.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 203 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday September 16th 2020
1.062
1.011
6.7%
62.2
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.62 lb Gladfield - American Ale Malt6.618 lb American Ale Malt 37.3 2.54 92.8%
0.51 lb Gladfield - Light Crystal Malt0.51 lb Light Crystal Malt 35.4 31.98 7.2%
7.13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.41 oz Chinook0.41 oz Chinook Hops Pellet 13 Boil 60 min 35.75 16.4%
0.21 oz Chinook0.21 oz Chinook Hops Pellet 13 Boil 20 min 11.09 8.4%
0.41 oz Chinook0.41 oz Chinook Hops Pellet 13 Boil 10 min 12.96 16.4%
0.63 oz Chinook0.63 oz Chinook Hops Pellet 13 Boil 1 min 2.37 25.2%
0.84 oz Chinook0.84 oz Chinook Hops Pellet 13 Dry Hop 3 days 33.6%
2.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.84 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2.4 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.08 gal Strike 158 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 5.39 21.6  
Mash volume with grains 5.96 23.8  
Grain absorption losses -0.89 -3.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.56 g | 18.2 qt) 4.25 17  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil volume (equipment estimates 2.69 g | 10.8 qt) 3 12  
Estimated amount in fermentor 3 12  
Total: 5.39 21.6
Equipment Profile Used: System Default
"chinook ipa" American IPA beer recipe by Brewer #330239. BIAB, ABV 6.67%, IBU 62.18, SRM 7.75, Fermentables: (American Ale Malt, Light Crystal Malt) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-04 05:06 UTC