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IPA

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created Wednesday September 16th 2020
1.051
1.013
5%
0
3.25
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Pale 2-Row6.5 lb Pale 2-Row 37 1.8 68.4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 5.3%
2.50 lb American - Pilsner2.5 lb Pilsner 37 1.8 26.3%
9.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Valley Hops - Medusa2 oz Medusa Hops Leaf/Whole 3.8 Boil 0 min 100%
2 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Beechville
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.14 32.6  
Strike water volume at mash thickness of 1.75 qt/lb 4.16 16.6  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume 3.98 15.9  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 6.7 26.8  
Boil off losses -1.13 -4.5  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 5.5 22  
Total: 8.14 32.6
Method: All Grain, Style: American Pale Ale, ABV 5%, IBU 0, SRM 3.25, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Pilsner) Hops: (Medusa)
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  • Last Updated: 2020-09-16 14:11 UTC