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Awesome Recipe

182 calories 19 g 12 L
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 8.5 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12L)
Carbs: 19 g (Per 12L)
Created: Wednesday July 22nd 2020
1.055
1.014
5.4%
19.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Pilsner1 kg Pilsner 38 1.6 95.2%
50 g Crisp Malting - Caramalt 15L50 g Caramalt 15L 32.7 17.5 4.8%
1.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Saaz8 g Saaz Hops Pellet 3.5 Boil 60 min 19.04 100%
8 g / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.2 L) 10.5
Mash volume with grains (equipment estimates 12.9 L) 11.1
Grain absorption losses -1.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.2 L) 8.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 4.5
Volume into fermentor 4.5
Total: 10.5  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by John Faber. BIAB, ABV 5.43%, IBU 19.04, SRM 4.24, Fermentables: (Pilsner, Caramalt 15L) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-22 21:47 UTC