Lutra - Beer Recipe - Brewer's Friend

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Lutra

141 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 40 min
Batch Size: 3.5 liters (fermentor volume)
Pre Boil Size: 3.5 liters
Post Boil Size: 3.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Saturday July 18th 2020
1.046
1.012
4.5%
22.3
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
460 g Dry Malt Extract - Light460 g Dry Malt Extract - Light 42 4 100%
460 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Hallertau Mittelfruh9 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 40 min 22.25 100%
9 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
XIII. kerület, Budapest, Hungary
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 7.9 L) 4.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 7.3 L) 3.5
Boil off losses -3.8
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3.5
Going into fermentor 3.5
Total: 4.1  
Equipment Profile Used: System Default
"Lutra" International Pale Lager beer recipe by Brewer #292848. All Grain, ABV 4.53%, IBU 22.25, SRM 4.11, Fermentables: (Dry Malt Extract - Light) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-20 19:33 UTC