Meadowsweet saison - Beer Recipe - Brewer's Friend

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Meadowsweet saison

128 calories 13 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Friday July 10th 2020
1.042
1.010
4.1%
31.6
5.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg United Kingdom - Maris Otter Pale3.7 kg Maris Otter Pale 38 3.75 98.7%
50 g Crisp Malting - Torrefied Wheat50 g Torrefied Wheat 36.8 3 1.3%
3.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Nelson Sauvin11 g Nelson Sauvin Hops Pellet 11.2 First Wort 0 min 19.73 30.6%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 11.2 Boil 10 min 8.87 41.7%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Leaf/Whole 11.2 Boil 5 min 2.96 27.8%
36 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3.50 ml Lactic acid Water Agt Mash 45 min.
 
Target Water Profile
Milngavie 2017-18
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 28.5 L) 28.7
Mash volume with grains (equipment estimates 31 L) 31.1
Grain absorption losses -3.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.9 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Top off amount 2
Volume into fermentor 20
Total: 28.7  
Equipment Profile Used: System Default
"Meadowsweet saison" No Profile Selected beer recipe by Brewer #135209. BIAB, ABV 4.1%, IBU 31.56, SRM 5.01, Fermentables: (Maris Otter Pale, Torrefied Wheat) Hops: (Nelson Sauvin) Other: (Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-13 09:11 UTC