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Lime split

151 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 151 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Tuesday June 16th 2020
1.049
1.013
4.8%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - Pale Ale Malt 2-Row3 kg Pale Ale Malt 2-Row 36.8 3.5 60%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 20%
1 kg Torrified Wheat1 kg Torrified Wheat 36 2 20%
5 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 qt Strike 72 °C 68 °C 60 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 15 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.7
Mash volume with grains 19
Grain absorption losses -5
Remaining sparge water volume 15.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 25
Boil off losses -5.7
Post boil volume (equipment estimates 19.3 L) 23
Estimated amount in fermentor 23
Total: 30.9  
Equipment Profile Used: System Default
"Lime split" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.77%, IBU 0, SRM 4.7, Fermentables: (Pale Ale Malt 2-Row, Flaked Oats, Torrified Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-16 21:01 UTC