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Awesome Recipe

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 900 liters (fermentor volume)
Pre Boil Size: 960 liters
Post Boil Size: 920 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday June 10th 2020
1.048
1.012
4.8%
20.1
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg German - Pilsner125 kg Pilsner 38 1.6 71.4%
25 kg German - Vienna25 kg Vienna 37 4 14.3%
25 kg Flaked Wheat25 kg Flaked Wheat 34 2 14.3%
175 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
600 g Sasquatch600 g Sasquatch Hops Pellet 8 Boil 60 min 13.98 42.9%
800 g Sasquatch800 g Sasquatch Hops Leaf/Whole 8 Boil 10 min 6.14 57.1%
1,400 g / $ 0.00
 
Yeast
Escarpment Labs - Kölsch Ale
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3752 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 912.7 L. Suggest reducing initial water volume to 45.4 L and adding 867.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 754.25 L 638.8
Strike water volume at mash thickness of 3.7 L/kg 638.8
Mash volume with grains 754.3
Grain absorption losses -175
Remaining sparge water volume (equipment estimates 449.9 L) 497.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 912.7 L) 960
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -7
Post boil Volume (equipment estimates 900 L) 920
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 920 L) 900
Total: 1135.9  
Equipment Profile Used: System Default
"Awesome Recipe" Kölsch beer recipe by Anonymous. All Grain, ABV 4.76%, IBU 20.12, SRM 3.35, Fermentables: (Pilsner, Vienna, Flaked Wheat) Hops: (Sasquatch)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-10 16:10 UTC