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Flimple Eureka sMaSH

223 calories 23.1 g 500 ml
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 30 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 223 calories (Per 500ml)
Carbs: 23.1 g (Per 500ml)
Created: Tuesday May 26th 2020
1.048
1.012
4.7%
45.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Dry Malt Extract - Extra Light2 kg Dry Malt Extract - Extra Light 42 2.5 74.1%
0.20 kg Maltodextrin0.2 kg Maltodextrin 39 0 7.4%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 46 0.5 18.5%
2.70 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g eureka15 g eureka Hops Pellet 17.5 Boil 30 min 27.08 21.4%
10 g eureka10 g eureka Hops Pellet 17.5 Boil 0 min 14.3%
30 g eureka30 g eureka Hops Pellet 17.9 Dry Hop 5 days 42.9%
15 g eureka15 g eureka Hops Pellet 17.9 Boil 15 min 17.88 21.4%
70 g / £ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 21.3 L) 21.3
Volume increase from sugar/extract (early additions) 1.7
Pre boil volume (equipment estimates 23.1 L) 23
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 20 L) 21
Going into fermentor (equipment estimates 21 L) 20
Total: 21.3  
Equipment Profile Used: System Default
"Flimple Eureka sMaSH" Blonde Ale beer recipe by mancdaz. Extract, ABV 4.71%, IBU 44.96, SRM 2.56, Fermentables: (Dry Malt Extract - Extra Light, Maltodextrin, Corn Sugar - Dextrose) Hops: (eureka)
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  • Last Updated: 2020-06-02 19:27 UTC