Oaktoberfest

161 calories 16.6 g
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Roger
Calories: 161 calories (Per )
Carbs: 16.6 g (Per )
Created Thursday September 20th 2018
1.049
1.012
4.8%
23.2
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pilsner5 lb Pilsner 38 1.6 50%
5 lb German - Vienna5 lb Vienna 37 4 50%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 11.92 33.3%
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 11.24 66.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
RIMS batch sparge Infusion 153 °F 30 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Oaktoberfest" International Pale Lager beer recipe by Roger. All Grain, ABV 4.84%, IBU 23.16, SRM 4.86, Fermentables: (Pilsner, Vienna) Hops: (Hallertau Mittelfruh)
View Count: 153
Brew Count: 0
Last Updated: 2018-09-20 23:33 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!