Hulk SMaSH Continuous (Mosaic)
232 calories
23.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Leaf/Whole |
11 |
Mash
|
0 min |
9.5 |
32.8% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
5.4 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
56 min |
5.31 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
52 min |
5.2 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
48 min |
5.07 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
44 min |
4.92 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
40 min |
4.74 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
36 min |
4.53 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
32 min |
4.29 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
28 min |
4 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
24 min |
3.67 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
20 min |
3.27 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
16 min |
2.81 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
12 min |
2.26 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
8 min |
1.63 |
2.7% |
0.13 oz |
Mosaic0.125 oz Mosaic Hops |
|
Pellet |
13.6 |
Boil
|
4 min |
0.88 |
2.7% |
1.20 oz |
Mosaic1.2 oz Mosaic Hops |
|
Pellet |
13.6 |
Dry Hop
|
0 days |
|
26.2% |
4.57 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Mosaic (Leaf/Whole) 1.4999999965689 oz Mosaic (Leaf/Whole) Hops |
|
9.5 |
32.8% |
3.07 oz |
Mosaic (Pellet) 3.0749999929662 oz Mosaic (Pellet) Hops |
|
57.98 |
66.7% |
4.57 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.82 gal |
164° Strike Water |
-- |
-- |
152 °F |
60 min |
1 gal |
Mashout 212° Strike Water |
-- |
-- |
170 °F |
10 min |
4.01 gal |
187° Strike Water |
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc Tablet
|
|
Other |
Boil |
10 min. |
Notes
4 Gallons @ 167 for a Mash @ 152
Add 1 Gallon Mash Out @ boiling to bring it up to 169
Vorlauf and collect first runnings, then add:
Sparge 2.5 Gallons @ 185 to bring it up or keep it at 169
(base this amount on how much wort you need to get to 6.5 gallons)
review this video when it comes to the mash out and spare additions: https://www.youtube.com/watch?v=JMHLqnWCNjE
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Brew Count: 1
Last Updated: 2017-03-26 20:27 UTC