Munich Helles

155 calories
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Share:
1.047
1.011
4.77%
17.08
4.32
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb German - Bohemian Pilsner8 lb Bohemian Pilsner 38 1.9 87.7%
1 lb German - Munich Light1 lb Munich Light 37 6 11%
2 oz Belgian - Aromatic2 oz Aromatic 33 38 1.4%
9.13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Northern Brewer - Hallertau1 oz Hallertau Hops Pellet 4.3 Boil 60 min 17.08
 
Mash Guidelines
Amount Description Type Temp Time
14 qt--150 °F--
Starting Mash Thickness: 1.53 qt/lb
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Yellow Malty (Brun' Water)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 5 5 70 55 0
.3 g/gal epsom
.5 g/gal cacl2

1.0 mL/gal LA strike for 5.2 mash pH
.4 mL/gal LA sparge
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Munich Helles, ABV 4.77%, IBU 17.08, SRM 4.32, Fermentables: (Bohemian Pilsner, Munich Light, Aromatic) Hops: (Hallertau)
View Count: 1179
Brew Count: 0
Last Updated: 2016-07-02 15:18 UTC

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