Munich Helles - Beer Recipe - Brewer's Friend

Munich Helles

155 calories 15.5 g
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per )
Carbs: 15.5 g (Per )
Created: Thursday July 2nd 2015
1.047
1.011
4.8%
17.1
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Bohemian Pilsner8 lb Bohemian Pilsner 38 1.9 87.7%
1 lb German - Munich Light1 lb Munich Light 37 6 11%
2 oz Belgian - Aromatic2 oz Aromatic 33 38 1.4%
9.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer - Hallertau1 oz Hallertau Hops Pellet 4.3 Boil 60 min 17.08 100%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 qt -- -- 150 °F --
Starting Mash Thickness: 1.53 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Yellow Malty (Brun' Water)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 5 5 70 55 0
.3 g/gal epsom
.5 g/gal cacl2

1.0 mL/gal LA strike for 5.2 mash pH
.4 mL/gal LA sparge
Mash Chemistry and Brewing Water Calculator
"Munich Helles" Munich Helles beer recipe by jlongstreet. All Grain, ABV 4.77%, IBU 17.08, SRM 4.32, Fermentables: (Bohemian Pilsner, Munich Light, Aromatic) Hops: (Hallertau)
View Count: 3317
Brew Count: 0
Last Updated: 2016-07-02 15:18 UTC

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