Marzen - Beer Recipe - Brewer's Friend

Marzen

163 calories 16.7 g
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 65 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per )
Carbs: 16.7 g (Per )
Created: Saturday February 6th 2021
1.053
1.013
5.2%
15.1
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Pilsen8 kg Pilsen 36 1.8 53.3%
6.50 kg Avangard - Light Munich6.5 kg Light Munich 37 8 43.3%
0.50 kg Weyermann - Caramunich Type 10.5 kg Caramunich Type 1 33.5 35 3.3%
15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
90 g Hallertau Hersbrucker90 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 13.46 75%
30 g Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 10 min 1.63 25%
120 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Marzen" No Profile Selected beer recipe by Remy Gusteau. All Grain, ABV 5.23%, IBU 15.09, SRM 8.05, Fermentables: (Pilsen, Light Munich, Caramunich Type 1) Hops: (Hallertau Hersbrucker)
View Count: 200
Brew Count: 0
Last Updated: 2021-02-18 21:09 UTC

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