APB - joint brew with James
133 calories
11.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Sterling50 g Sterling Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
8.64 |
50% |
50 g |
Sterling50 g Sterling Hops |
|
Leaf/Whole |
7.8 |
Boil
|
30 min |
18.31 |
50% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Sterling (Leaf/Whole) 100 g Sterling (Leaf/Whole) Hops |
|
26.95 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
15 °C |
Target Water Profile
Whittington Farm
"APB - joint brew with James" American Amber Ale beer recipe by Ben Hammond. All Grain, ABV 4.68%, IBU 26.94, SRM 10.15, Fermentables: (Golden Promise Pale Ale Malt, Special B) Hops: (Sterling)
View Count: 411
Brew Count: 1
Last Updated: 2020-08-26 21:17 UTC