Challenger single hop
126 calories
14.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
70 min |
22.12 |
16.3% |
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
9.66 |
16.3% |
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
3.88 |
16.3% |
63 g |
Challenger63 g Challenger Hops |
|
Pellet |
8.5 |
Aroma
|
10 min |
24.46 |
51.2% |
123 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
66 °C |
-- |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
10 |
Mash volume with grains
|
12.6 |
Grain absorption losses
|
-4 |
Remaining sparge water volume
|
21.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.3 L)
|
27 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil volume (equipment estimates 19.7 L)
|
23 |
Estimated amount in fermentor
|
23 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"Challenger single hop" American IPA beer recipe by System Account. All Grain, ABV 3.85%, IBU 60.13, SRM 4.77, Fermentables: (Maris Otter Pale) Hops: (Challenger)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2020-04-17 16:35 UTC