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Julius IPA big

12 calories 1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.7 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.013 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 12 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created: Sunday March 22nd 2020
1.004
1.001
0.4%
0.0
1.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale Ale1 lb Pale Ale 37 3.5 100%
1 lbs / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.38 1.5  
Mash volume with grains (equipment estimates -3.35 g | -13.4 qt) 0.46 1.8  
Grain absorption losses -0.13 -0.5  
Remaining sparge water volume (equipment estimates 3.2 g | 12.8 qt) 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.2 g | 12.8 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 1.7 6.8  
Top off amount 3.8 15.2  
Going into fermentor 5.5 22  
Total: 3.38 13.5
Equipment Profile Used: System Default
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  • Public: Yup, Shared
  • Last Updated: 2020-03-22 23:23 UTC