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APA

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1050 liters
Post Boil Size: 1044 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday March 12th 2020
1.052
1.013
5.1%
24.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg Maltear - Pilsener225 kg Pilsener 38 2 100%
225 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
530 g YCR - Pahto530 g Pahto Hops Pellet 16.5 First Wort 0 min 24.02 100%
530 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1008.35 L. Suggest reducing initial water volume to 45.4 L and adding 962.95 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 855 L 706.5
Strike water volume at mash thickness of 3.1 L/kg 706.5
Mash volume with grains 855
Grain absorption losses -225
Remaining sparge water volume (equipment estimates 527.8 L) 569.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1008.4 L) 1050
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.7
Post boil Volume (equipment estimates 1000 L) 1044
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1044 L) 1000
Total: 1275.9  
Equipment Profile Used: System Default
"APA" American Pale Ale beer recipe by Fedecoscia. All Grain, ABV 5.13%, IBU 24.02, SRM 3.7, Fermentables: (Pilsener) Hops: (Pahto)
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  • Last Updated: 2020-03-12 17:39 UTC