wild dunedin - Beer Recipe - Brewer's Friend

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wild dunedin

125 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 810 liters
Post Boil Size: 604 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday March 10th 2020
1.041
1.010
4.0%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
153.33 kg New Zealand - Pilsner Malt153.33 kg Pilsner Malt 37.3 1.93 95%
8 kg New Zealand - Gladiator Malt8 kg Gladiator Malt 37.3 5.08 5%
161.33 kg / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 609.7 L. Suggest reducing initial water volume to 45.4 L and adding 564.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 590.47 L 484
Strike water volume at mash thickness of 3 L/kg 484
Mash volume with grains (equipment estimates 394.5 L) 590.5
Grain absorption losses -161.3
Remaining sparge water volume (equipment estimates 287.9 L) 488.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 609.7 L) 810
Boil off losses -5.7
Post boil Volume 604
Top off amount 196
Going into fermentor 800
Total: 972.2  
Equipment Profile Used: System Default
"wild dunedin" No Profile Selected beer recipe by Brewer #188602. All Grain, ABV 4.02%, IBU 0, SRM 3.53, Fermentables: (Pilsner Malt, Gladiator Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-10 06:52 UTC