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Awesome Recipe

156 calories 15.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 34 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Tuesday February 25th 2020
1.051
1.012
5.1%
12.7
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg American - Pale Ale9 kg Pale Ale 37 3.5 100%
7.64 kg American - Pale Ale7.64 kg Pale Ale 37 3.5 45.9%
16.64 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
37.50 g Cascade37.5 g Cascade Hops Leaf/Whole 7 Boil 20 min 12.72 33.3%
75 g Cascade75 g Cascade Hops Leaf/Whole 7 Boil 0 min 66.7%
112.50 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 133 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
47.3 qt Temperature 70 °C 67 °C 90 min
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 66.52 L. Suggest reducing initial strike volume to 34.42 L and adding 21.12 L sparge/top-off. 55.5
Strike water volume (equipment estimates 53.8 L) 55.5
Mash volume with grains (equipment estimates 64.8 L) 66.5
Grain absorption losses -16.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.3 L) 38
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume (equipment estimates 30 L) 34
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 34 L) 30
Total: 55.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 5.08%, IBU 12.72, SRM 6.61, Fermentables: (Pale Ale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-25 20:23 UTC