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its mead

307 calories 15 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.175 (recipe based estimate)
Post Boil Gravity: 1.350 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 307 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Friday February 21st 2020
1.095
1.001
12.4%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Honey15 lb Honey 35 2 100%
15 lbs / 0.00
 
Yeast
Mangrove Jack - Craft Series Cider Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 165 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
cole
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 1.73 6.9  
Volume increase from sugar/extract (early additions) 1.27 5.1  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
Total: 5.73 22.9
Equipment Profile Used: System Default
"its mead" No Profile Selected beer recipe by killer brews. Extract, ABV 12.39%, IBU 0, SRM 4.78, Fermentables: (Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-02-21 15:29 UTC