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My first IPA

153 calories 15.5 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday February 14th 2020
1.050
1.012
4.9%
50.9
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Amber1.7 kg Liquid Malt Extract - Amber 35 10 100%
1.70 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Azacca5 g Azacca Hops Pellet 15 Boil 60 min 25.49 16.7%
25 g Azacca25 g Azacca Hops Pellet 15 Boil 5 min 25.41 83.3%
30 g / 0.00 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 27.2
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 15.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 22.6 L) 10
Estimated amount in fermentor 10
Total: 27.2  
Equipment Profile Used: System Default
"My first IPA" American IPA beer recipe by Tabornicek. Extract, ABV 4.89%, IBU 50.9, SRM 9.2, Fermentables: (Liquid Malt Extract - Amber) Hops: (Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-14 10:26 UTC