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Sour

200 calories 20.5 g 330 ml
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Friday January 10th 2020
1.065
1.016
6.4%
0.0
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 83.3%
0.50 kg United Kingdom - Golden Promise0.5 kg Golden Promise 37 3 16.7%
3 kg / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 9.4
Mash volume with grains 11.4
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 10.2 L) 10.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 16
Boil off losses -5.7
Post boil Volume 10
Going into fermentor 10
Total: 19.9  
Equipment Profile Used: System Default
"Sour" Berliner Weisse beer recipe by Brewer #295948. All Grain, ABV 6.38%, IBU 0, SRM 6.5, Fermentables: (Pale Ale, Golden Promise)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-10 14:19 UTC