KOLSCH - Beer Recipe - Brewer's Friend

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KOLSCH

394 calories 40.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 30.37 liters (fermentor volume)
Pre Boil Size: 95 liters
Post Boil Size: 89 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nico quiroga
Calories: 394 calories (Per 330ml)
Carbs: 40.2 g (Per 330ml)
Created: Wednesday January 8th 2020
1.126
1.032
12.4%
0.0
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.50 kg Maltear - Pilsener15.5 kg Pilsener 38 2 90.1%
1.70 kg American - White Wheat1.7 kg White Wheat 40 2.8 9.9%
17.20 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 65.36 L. Suggest reducing strike water volume to 34.05 L and adding 19.96 L sparge/top-off. 54
Strike water volume at mash thickness of 3.1 L/kg 54
Mash volume with grains 65.4
Grain absorption losses -17.2
Remaining sparge water volume (equipment estimates 0.2 L) 59.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.1 L) 95
Boil off losses -5.7
Post boil Volume (equipment estimates 30.4 L) 89
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 89 L) 30.4
Total: 113.1  
Equipment Profile Used: System Default
"KOLSCH" Kölsch beer recipe by Nico quiroga. All Grain, ABV 12.44%, IBU 0, SRM 7.15, Fermentables: (Pilsener, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-08 19:20 UTC