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test

2 calories -0.2 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.001 (recipe based estimate)
Post Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 75% (brew house)
Source: test
Calories: 2 calories (Per 330ml)
Carbs: -0.2 g (Per 330ml)
Created: Wednesday January 8th 2020
1.001
1.000
0.1%
0.0
1.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 kg American - Aromatic Malt0.1 kg Aromatic Malt 35 20 100%
0.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 kg Admiral0.1 kg Admiral Hops Leaf/Whole 14.5 Boil 0 min 100%
0.10 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 0.4
Mash volume with grains 0.4
Grain absorption losses -0.1
Remaining sparge water volume (equipment estimates 27.6 L) 29
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 20.8 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 20.8
Total: 29.4  
Equipment Profile Used: System Default
"test" International Pale Lager beer recipe by test. All Grain, ABV 0.1%, IBU 0, SRM 1.28, Fermentables: (Aromatic Malt) Hops: (Admiral)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-08 16:23 UTC