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Awesome Recipe

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 75 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Tuesday December 10th 2019
1.051
1.012
5.1%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
96.18 lb American - Pale 2-Row96.18 lb Pale 2-Row 37 1.8 60.6%
62.44 lb American - Wheat62.44 lb Wheat 38 1.8 39.4%
158.62 lbs / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 82.09 gal (328.34 qt) 69.4 277.6  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (27.58 g). Reduce mash thickness to 0.69 qt/lb or increase pre-boil volume to 49.32 g.    
Strike water volume at mash thickness of 1.75 qt/lb 69.4 277.6  
Mash volume with grains (equipment estimates -4.61 g | -18.5 qt) 82.09 328.3  
Grain absorption losses -19.83 -79.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.18 g | 32.7 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Post boil Volume 6.3 25.2  
Top off amount 86.7 346.8  
Going into fermentor 93 372  
Total: 27.58 110.3
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Anonymous. All Grain, ABV 5.11%, IBU 0, SRM 3.22, Fermentables: (Pale 2-Row, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-10 17:40 UTC