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wee heavy test batch

63 calories 6.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (brew house)
Source: hjmoon3993
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created Monday December 9th 2019
1.021
1.005
2.1%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Red X2 kg Red X 36 12 100%
2 kg / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Strike water volume at mash thickness of 1.75 qt/lb 1.93 7.7  
Grain absorption losses -0.53 -2.1  
Remaining sparge water volume (equipment estimates 5.89 g | 23.6 qt) 6.34 25.4  
Mash Lauter Tun losses -0.24 -1  
Pre boil volume (equipment estimates 7.05 g | 28.2 qt) 7.5 30  
Boil off losses -1.51 -6  
Post boil Volume (equipment estimates 5.55 g | 22.2 qt) 6.45 25.8  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.45 g | 25.8 qt) 5.55 22.2  
Total: 8.27 33.1
"wee heavy test batch" Wee Heavy beer recipe by hjmoon3993. All Grain, ABV 2.11%, IBU 0, SRM 7.01, Fermentables: (Red X)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-09 02:14 UTC