Receita de trigo - Beer Recipe - Brewer's Friend

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Receita de trigo

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.7 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 99%
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Monday September 30th 2019
1.061
1.015
6.0%
0.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 75%
1 kg German - Red X1 kg Red X 36 12 25%
4 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.2 L/kg 12.8
Mash volume with grains 15.4
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 12.8 L) 20.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 15 L) 24.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.7 L) 15
Total: 33.4  
Equipment Profile Used: System Default
"Receita de trigo" Weissbier beer recipe by vthugoo. All Grain, ABV 6.04%, IBU 0, SRM 7.25, Fermentables: (Wheat Malt, Red X)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-30 05:32 UTC