Mead tests - Beer Recipe - Brewer's Friend

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Mead tests

157 calories 8.2 g 330 ml
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Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 157 calories (Per 330ml)
Carbs: 8.2 g (Per 330ml)
Created: Tuesday September 17th 2019
1.053
1.001
6.8%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 kg Honey0.75 kg Honey 42 2 100%
0.75 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 10.2 L) 4.5
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 10.7 L) 5
Boil off losses -5.7
Post boil volume 5
Going into fermentor 5
Total: 4.5  
Equipment Profile Used: System Default
"Mead tests" Sweet Mead beer recipe by Zolo. Extract, ABV 6.81%, IBU 0, SRM 2.8, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-17 22:25 UTC