Basic Cyser - Beer Recipe - Brewer's Friend

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Basic Cyser

573 calories 37.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Cyser (Apple Melomel)
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.172 (recipe based estimate)
Efficiency: 100% (brew house)
Source: /r/mead
Rating:
5.00 (1 Review)

Calories: 573 calories (Per 12oz)
Carbs: 37.6 g (Per 12oz)
Created: Monday August 12th 2019
1.172
1.017
20.2%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Honey2 lb Honey 42 2 10.2%
17.53 lb Apple Juice17.5253 lb Apple Juice 5 0 89.8%
19.53 lbs / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (-0.92 g). Reduce mash thickness to 0 qt/lb or increase pre-boil volume to 1.92 g.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.17 8.7  
Pre boil volume 1 4  
Boil off losses    
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: -0.92 -3.7
Equipment Profile Used: System Default
"Basic Cyser" Cyser (Apple Melomel) beer recipe by /r/mead. All Grain, ABV 20.24%, IBU 0, SRM 3.86, Fermentables: (Honey, Apple Juice)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-12 03:23 UTC