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Best Bitter

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Berni
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created Wednesday July 3rd 2019
1.043
1.011
4.2%
0.0
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.01 kg United Kingdom - Maris Otter Pale8.01 kg Maris Otter Pale 38 3.75 89%
0.81 kg American - Caramel / Crystal 60L0.81 kg Caramel / Crystal 60L 34 60 9%
0.18 kg German - CaraRed0.18 kg CaraRed 34 20 2%
9 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27
Mash volume with grains 32.9
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 11.6 L) 11.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.5
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 38.4  
Equipment Profile Used: System Default
"Best Bitter" No Profile Selected beer recipe by Berni. All Grain, ABV 4.23%, IBU 0, SRM 15.32, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, CaraRed)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-03 11:42 UTC