dunkel - Beer Recipe - Brewer's Friend

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dunkel

78 calories 8.1 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.3 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)
Created: Tuesday July 2nd 2019
1.024
1.006
2.4%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb German - Wheat Malt1.2 lb Wheat Malt 37 2 63.6%
8 oz United Kingdom - Maris Otter Pale8 oz Maris Otter Pale 38 3.75 26.5%
3 oz American - Munich - Light 10L3 oz Munich - Light 10L 33 10 9.9%
30.20 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 2.74 g | 10.9 qt) 1.54 6.1  
Mash volume with grains (equipment estimates 2.74 g | 10.9 qt) 1.69 6.7  
Grain absorption losses (steeping) -0.24 -0.9  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.3 5.2  
Boil off losses -1.5 -6  
Post boil volume 1 4  
Going into fermentor 1 4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1.54 6.1
Equipment Profile Used: System Default
"dunkel" No Profile Selected beer recipe by Brewer #243139. Extract, ABV 2.4%, IBU 0, SRM 5.19, Fermentables: (Wheat Malt, Maris Otter Pale, Munich - Light 10L)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-02 02:00 UTC