Irish red ale
67 calories
7.2 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
Ireland - Stout Malt2 kg Stout Malt |
|
37 |
2 |
100% |
|
2 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.1 L/kg
|
6.2 |
|
Mash volume with grains
|
7.5 |
|
Grain absorption losses
|
-2 |
|
Remaining sparge water volume (equipment estimates 23.2 L)
|
25.1 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26.5 L)
|
28.4 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume
|
20.8 |
|
Going into fermentor
|
20.8 |
|
Total:
|
31.3
|
| Equipment Profile Used: |
System Default |
"Irish red ale" American Light Lager beer recipe by Anonymous. All Grain, ABV 2.19%, IBU 0, SRM 2.06, Fermentables: (Stout Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-14 16:28 UTC