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Test

48 calories 5.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.011 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 48 calories (Per 12oz)
Carbs: 5.1 g (Per 12oz)
Created: Monday June 10th 2019
1.015
1.004
1.4%
0.0
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Black Barley4 lb Black Barley 27 530 100%
4 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.75 7  
Mash volume with grains 2.07 8.3  
Grain absorption losses -0.5 -2  
Remaining sparge water volume (equipment estimates 6 g | 24 qt) 6.5 26  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.25 33
Equipment Profile Used: System Default
"Test" American Light Lager beer recipe by Anonymous. All Grain, ABV 1.4%, IBU 0, SRM 40, Fermentables: (Black Barley)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-10 15:23 UTC