American Lager - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

American Lager

136 calories 12 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 0 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Me
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Sunday June 2nd 2019
1.045
1.008
4.9%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg Dry Malt Extract - Light1.36 kg Dry Malt Extract - Light 42 4 44.4%
1.70 kg Williams Warn - American Lager1.7 kg American Lager 40 1.5 55.6%
3.06 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 386 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 21 L) 9
Volume increase from sugar/extract (early additions) 2
Pre boil volume (equipment estimates 23 L) 11
Boil off losses  
Post boil volume 23
Going into fermentor 23
Total: 9  
Equipment Profile Used: System Default
"American Lager" American Light Lager beer recipe by Me. Extract, ABV 4.89%, IBU 0, SRM 3.1, Fermentables: (Dry Malt Extract - Light, American Lager)
Last Updated and Sharing
 
200
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-02 23:49 UTC