solera #2
132 calories
15.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
25 lb |
American - Pilsner25 lb Pilsner |
|
37 |
1.8 |
100% |
25 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Ahtanum0.5 oz Ahtanum Hops |
|
Leaf/Whole |
6 |
First Wort
|
0 min |
8.93 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Ahtanum (Leaf/Whole) 0.49999999885628 oz Ahtanum (Leaf/Whole) Hops |
|
8.93 |
100% |
0.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
158 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
9.38 |
37.5
|
Mash volume with grains
|
11.38 |
45.5
|
Grain absorption losses
|
-3.13 |
-12.5
|
Remaining sparge water volume (equipment estimates 4.27 g | 17.1 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 10.27 g | 41.1 qt)
|
10 |
40
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
8 |
32
|
Going into fermentor
|
8 |
32
|
Total:
|
13.38
|
53.5
|
Equipment Profile Used: |
System Default |
"solera #2" Mixed-Style Beer recipe by Brewer #237613. All Grain, ABV 3.71%, IBU 8.93, SRM 4.88, Fermentables: (Pilsner) Hops: (Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-28 17:19 UTC