| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1.46 lb | Briess - LME Pilsen Light | 35 | 2.5 | 49.3% | |
| 1.50 lb | Honey | 35 | 2 | 50.7% | |
| 2.96 lbs / $ 0.00 | |||||
| CO2 Level: 1.9 Volumes |
| Water | Gallons | Quarts |
|---|---|---|
| Boil water added to kettle (equipment estimates 1.12 g | 4.5 qt) | 0.75 | 3 |
| Volume increase from sugar/extract (early additions) | 0.25 | 1 |
| Pre boil volume (equipment estimates 1.38 g | 5.5 qt) | 1 | 4 |
| Boil off losses | -0.38 | -1.5 |
| Post boil volume | 1 | 4 |
| Top off amount | 2 | 8 |
| Going into fermentor | 3 | 12 |
| Total: | 2.75 | 11 |
| Equipment Profile Used: | System Default | |