Light colored Belgian Ale - Polaris
161 calories
15.8 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen |
|
35 |
2 |
90.6% |
|
10 oz |
Agave Nectar10 oz Agave Nectar - (late boil kettle addition) |
|
52.5 |
2 |
9.4% |
|
6.62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Polaris0.3 oz Polaris Hops |
|
Pellet |
18.8 |
Boil
|
40 min |
15.72 |
50% |
|
0.30 oz |
Polaris0.3 oz Polaris Hops |
|
Pellet |
18.8 |
Boil
|
5 min |
3.57 |
50% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Polaris (Pellet) 0.59999999862754 oz Polaris (Pellet) Hops |
|
19.29 |
100% |
|
0.60 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 5.97 g | 23.9 qt)
|
2.49 |
10
|
|
Volume increase from sugar/extract (early additions)
|
0.51 |
2
|
|
Pre boil volume (equipment estimates 6.48 g | 25.9 qt)
|
3 |
12
|
|
Volume increase from sugar/extract (late additions)
|
0.05 |
0.2
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
2.49
|
10
|
| Equipment Profile Used: |
System Default |
"Light colored Belgian Ale - Polaris" Belgian Specialty Ale beer recipe by Brewing Yogi Steve. Extract, ABV 4.91%, IBU 19.29, SRM 2.91, Fermentables: (Liquid Malt Extract - Pilsen, Agave Nectar) Hops: (Polaris)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-13 23:46 UTC
